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$271.00 NZD- $149.00 NZD
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Made to Measure items
Discover Precision with Our 5"-9" Professional Fish Fillet Knife
Introducing the Fish Fillet Knife, available in 5"-9" sizes, a must-have tool for every culinary enthusiast and professional chef. Crafted from high-quality stainless steel, this slicing knife is designed to excel in filleting fish, boning meat, and preparing a variety of dishes with ease and precision. Elevate your kitchen experience with this essential addition to your knife set.
Why Choose Our Fish Fillet Knife?
Whether you're a seasoned chef or a home cook, having the right tools is crucial for achieving culinary excellence. Our fish fillet knife offers unparalleled performance, making it a valuable asset to your set of cutlery. Its sharp, flexible blade is ideal for slicing through fish and meat, ensuring clean cuts every time.
Key Features:
- Professional-Grade Stainless Steel: Engineered for durability and performance, our knife outperforms standard kitchen knives, ensuring longevity and easy maintenance. It rivals renowned brands like Victorinox knives, Henkel knives, and Japanese knives, providing you with a premium cutting experience.
- Versatile Slicing: Available in both 5" and 9" sizes, this knife is perfect for various tasks, from delicate fish filleting to preparing larger cuts of meat. It’s a fantastic addition to any ninja knife set or culinary knife set.
- Comfortable Grip: Designed with ergonomics in mind, the handle offers a secure grip, allowing chefs to work with precision and control. Whether you’re a chef with knife skills or a beginner, you'll appreciate the ease of use.
- Elegant Design: With its sleek and professional appearance, this knife is not only functional but also a stylish addition to your set of knives for the kitchen. It's perfect for showcasing among your favorite parring knives or bread knives.
Why Buy from our store?
At our store, we are dedicated to providing the highest quality kitchen tools that enhance your cooking experience. Our Fish Fillet Knife is more than just a tool; it’s an investment in your culinary journey.
We pride ourselves on offering the best knife set options, ensuring that you have everything you need to succeed in the kitchen. Our commitment to quality and customer satisfaction sets us apart, making us your trusted source for kitchen essentials.
Transform your cooking skills with our 5"-9" Professional Fish Fillet Knife—the ultimate kitchen companion! Order now and experience the difference that high-quality kitchen knives can make in your culinary creations.
SPECIFICATIONS
Blade Length: 17.78
Blade Material: Stainless Steel Trowel
Sharp Blade: YES
Blade Angle: ≤60°
Handle Length: 14.73
Hign-concerned Chemical: None
Type: Knives
Feature: Eco-Friendly
Feature: Stocked
Certification: CE / EU
Certification: CIQ
Certification: EEC
Certification: LFGB
Certification: SGS
Knife Type: Filleting Knives
About This Item
🗡️【5”6”7”8”9”MULTI-FUNCTIONAL FISH FILLET KNIFE】The 9” Bait Knife is stiff and strong , it has a serrated top edge that makes cutting frozen bait quick and easy.
🗡️【High-quality Stainless-Steel blades】The blades have a high carbon content to retain their edge sharpness longer and a higher Chromium content to increase corrosion resistance. The non-stick coating helps the meat slide off easily. The fillet knife can be used for filleting freshwater and saltwater fish.
🗡️【Comfortable Non-slip Grip】The textured-rubber handle features an ergonomic comfort design and made of slip-resistant, super polymer material, safety and comfort and comfortable to grip, which relieves wrist fatigue and prevents slipping, ensuring optimal maneuverability.
🗡️【Lightweight & Vent Protective Sheath】Each knife includes a light-weight and durable sheath to protect your blade and provide a safe storage option for your knife. The unique design of the sheath will lock the handle in for safety but removes easily when needed.
🗡️【Portable Knife Sharpener】Easy to carry easy to use made with tungsten steel and ceramic plates to keep your knife sharp at any time. Stainless steel blades are corrosion resistant, but they tend to lose their edge.